Finnriver Cidery Black Currant Cider

STYLE: Fruit Cider, Contemporary

AROMA & FLAVOR: Bright apple fruit balanced by berry complexity; sweet and sour notes, with a light sparkle and purple blush.

APPLE VARIETIES: Organic Washington dessert apples, featuring seasonal varieties such as Granny Smith, Pink Lady, Braeburn and Gala.

CIDERMAKER NOTES : Small batch
production year-round, featuring cider
fermented on the farm using 100% organic
apple juice pressed from Washington apples.
We ferment the apple juice in stainless steel
tanks, then blend with black currant and
unrefined organic cane sugar for additional
depth, sweetness and flavor. Lightly
carbonated. Contains no gluten ingredients.

SERVING SUGGESTIONS: Serve
chilled in the glass of your choice. Lovely
paired with salads, salmon, fragrant cheeses
and other light fare. Enjoy at a picnic, dinner
party, birthday brunch, soiree, campfire,
regatta or on the front porch. Gorgeous in
the glass on its own, this sassy cider invites
experimentation with cocktails and other
recipes. Use in a vinaigrette or cooking glaze. SWEETNESS: Semi-sweet
ALCOHOL PERCENTAGE : 6.5% abv.
BOTTLE VOLUME : 500 ml. (16.9 oz.)